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Catering spread of Nepalese and Indian dishes from Himalayan Restaurant Niles
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Planning Fall Corporate Lunches or a Labor Day Gathering? Niles Has You Covered

Labor Day is five weeks out, and if your office is planning anything — an end-of-summer lunch, a team picnic, a client gathering — now’s when the good caterers start booking up.

Himalayan Restaurant in Niles has handled corporate lunches and private events since 2003, with a menu that solves a problem a lot of caterers can’t: it’s fully Zabiha Halal, so nobody on your guest list needs a separate plate. Whether you’re feeding a 12-person office lunch or a 100-person Labor Day gathering, our Golf Road location has the menu — and for smaller groups, the space — to make it easy.

Group, family-friendly menus, built for mixed groups

Catering a group today usually means catering for a dozen different diets at once — and most caterers solve that by making one bland dish everyone can technically eat. We go the other way: a full Nepalese and North Indian spread where the halal, vegetarian, vegan, and Jain guests all get to eat the actual good stuff, not a workaround.

For a typical office lunch or party of 25–100 guests, we usually suggest:

  • 2 appetizers
  • 1 daal
  • 2 entrees
  • 1 naan
  • 1 rice
  • 1 dessert
  • 1 salad

Feeding more than 100? We scale it up from there — just tell us the headcount.

Niles catering options

Office lunches — trays dropped off or picked up, sized for your team, ready when your meeting starts.

Labor Day gatherings — momo, tikka masala, biryani, and vegetarian mains in party-sized trays, built for a backyard table or a break room.

Private event space — our Niles dining room includes a party room that seats 45–50 guests, for when you’d rather host the whole thing here instead of hauling trays yourself.

Menu options span paneer, chicken, vegetarian, lamb & goat, and seafood dishes — see the full Niles menu for what’s available.

How to book

Labor Day catering fills up fast this close to the holiday, so the sooner you call, the more likely we can lock in your date and headcount. We work with you directly on the menu and the budget — there’s no rigid package to fit yourself into.

Call to book: 847.324.4150

Or read more about how our catering works and what to expect.


Whether it’s a Tuesday office lunch or a Labor Day spread for 100, we’re ready when you are.

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